By: miraclesinprogress
I have not found a bread that wasn't made from grains, but there certainly is a variety to choose from.However, one of my favorites has been - and probably always will be - finely ground spelt flour. It is termed the ancient grain for...
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By: Hans-Gustav Schwartz
I remember as a small boy going to my grandmother's house on weekends with my father. We never entered the front door, that was for formal guests, I suppose. Dad and I always went to the back door, never knocked, just turned the knob and...
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By: Sheila Watson Kraklow
Is it possible to go back in time to reclaim those old methods of using whole grains in bread? Bread has changed over the centuries. Many years ago bread was a totally different product than it is today. Bread was made from grains in ancient...
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By: June Cheatwood
BREAD-MAKING WITH NO MESS, NO RECIPE, AND NO MEASURINGThis is more a technique than a recipe - the simple way bread has been made since ancient times. They had no measuring cups or spoons so you won't need them either, and there was no written...
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